FUNG BROS CAPTURE NEWEST FOOD AND HEALTH TRENDS FROM SOUTH KOREA AT NATURAL PRODUCTS EXPO WEST
JULY 13, 2022
David and Andrew Fung checked out the Natural Products Expo West held at the Anaheim Convention Center, Anaheim, CA from March 8 to March 12, 2022 to show both consumers and business owners alike the hottest food and health products from South Korea, both currently on and yet to be released in the US market this 2022.
In a YouTube video posted on the last week of March, the Fung Bros engaged their viewers on the different interesting and emerging Korean brands, companies, and products, some of which were:
Samah Int’l Corp. - authentic Korean sauces and frozen food
IDO Tea - Korean fermented herbal teas
Omeome - handmade and gluten-free double layered iced rice cakes from Jeju
Ms. K’s Secret - Gochujang made from pineapple vinegar
Keumkang B&F Brand - konjac jelly snacks
Yein T&G Inc. - fruit & vegetable juice drinks
Queens Bucket - premium sesame and perilla oil
Dnature Bio Labs - brain supplement for memory and immunity from red ginseng and other Asian herbs
EcoRoad - organic cheddar cheese
Fine FT - modern take on Korean red ginseng
Sehwa Seafood, Co. - premium seaweed snacks
The Fung Bros thanked the Korea Agro-Fisheries & Food Trade Corporation, and the Ministry of Agriculture, Food and Rural Affairs who invited them to the event. Special thanks to Solid Creact for facilitating this partnership.
This YouTube video titled, “New KOREAN Snacks THAT ARE UNRELEASED In America!” received 23.7K views and 631 likes.